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Productivity of fodder beet (Beta vulgaris var. Crassa) cultivars as affected by plants spacing in Al Ghab, Syria

 

Entessar Al-Jbawi1*, Sameer Al-Geddawi2 , Gaidaa Alesha2 and Hussein Al-Zubi1

 

Research Article | Published September 2016

Journal of Agricultural and Crop Research, Vol. 4(6), pp. 91-99

 

 

1Sugar Beet Research Department, Crops Research Administration, General Commission for Scientific Agricultural Research (GCSAR), Damascus, Syria.

2Al Ghab Agricultural Research Center, GCSAR, Hama, Syria.

*Corresponding author. E-mail: dr.entessara@gmail.com.            

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Field experiment was conducted at the General Commission for Scientific Agriculture Research (GCSAR), Al Ghab Research Station from 2009 to 2011, to investigate the effect of plant density (25 × 50, 30 × 50, 25 × 60 and 30 × 60 cm) on production traits of four monogerm fodder beet varieties (Jamon, Splendids, Starmon and Vermon). Split plot design was used with three replications. The statistical analysis exhibited a significant effect of the varieties (V) and plant spacing (D) for most of the production traits (biology, root and shoot yields (ton/ha), root and shoot weight per plant (g), and sucrose content (%). The variety Splendids showed the superiority for most of the production traits as compared with the other varieties. The results also clarified the superiority of 25 × 50 plant density with the highest production traits, but to get a higher sucrose % it is recommended to grow the beet roots at spacing 30 × 60 cm.

 

Keywords: Fodder beet, plant density, production traits, monogerm varieties.

 

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Citation: Al-Jbawi E, Al-Geddawi S, Alesha G, Al-Zubi H (2016). Productivity of fodder beet (Beta vulgaris var. Crassa) cultivars as affected by plants spacing in Al Ghab, Syria. J. Agric. Crop Res. 4(6): 91-99.

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