Mugo Harrison M., Salasya Beatrice, Lubabali Hudson A., Njeru Dawson N. and Minai James M.
Kenya produces Arabica coffee that is exported as a premium coffee because of its high quality. The production in the Country declined in late 1980s to 2010 and has generally stagnated. The shortage of coffee seedlings for expansion and replanting in the traditional and new coffee growing.... Read more
Khalil Ur Rahman, Ramachandran Subramanian, Shabbir Ahmad Shahid and Shoaib Ismail
A three years (2014-2016) trial was conducted at the experimental station of Dubai based International Center for Biosaline Agriculture. The objective of this project was to assess the adoptability of A. ampliceps trees in sandy desert conditions by irrigating with three water salinities... Read more