International Journal of Biotechnology and Food Science - Table of Content: July 2013; 1(1)
Articles
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Effect of heat treatment on the antioxidant properties of Tetrapleura tetraptera, Xylopia aethiopica and Piper guineense

Research article

Nwaichi EO

 

International Journal of Biotechnology and Food Science, Vol. 1, Issue 1, pages. 1-5

Published July 2013

 

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Assessment of some agro-morphological parameters of some local and exotic varieties of okra [Abelmoschus esculentus (Moench)]

Research article

Nsimi Mva Armand, Bell Joseph Martin, Dabandata Célestin, Mba Jean Elmith, Ngalle Hermine Bille, Godswill Ntsomboh Ntsefong and Amougou Akoa

 

International Journal of Biotechnology and Food Science, Vol. 1, Issue 1, pages. 6-12

Published July 2013

 

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Studies on degradation of waste papers using microflora/microbial consortia isolated from refuse dumpsites in Ilorin metropolis

Research article

Adeyemo IA, Adetoyi OE, Oni OM, Ayodele MJ and Olayemi AB

 

International Journal of Biotechnology and Food Science, Vol. 1, Issue 1, pages. 13-22

Published July 2013

 

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