International Journal of Biotechnology and Food Science - Table of Content: February 2014; 2(2)
Articles
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  Comparative antifungal and toxicological effects of the extract of mistletoes growing on two different host plants in Akure North, Nigeria

Researh article

Yusuf L., Oladunmoye M. K., Ogundare A. O., Mohmo A. O. and Daudu O. A. Y

 

International Journal of Biotechnology and Food Science, Vol. 2, Issue 2, pages. 31-34

Published February 2014

 

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  The effect of ungerminated cowpea on the nutritional quality of germinated maize

Research article

Mojisola A. Oyarekua

 

International Journal of Biotechnology and Food Science, Vol. 2, Issue 2, pages. 35-43

Published February 2014

 

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 Assessment of nutritional status of preschool children in the Bangang rural community, Cameroon

Research article

Nicolas Policarpe Nolla, Marie Modestine Kana Sop, Marlyne Josephine Mananga, Tetanye Ekoue and Inocent Gouado

 

International Journal of Biotechnology and Food Science, Vol. 2, Issue 2, pages. 44-52

Published February 2014

 

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