International Journal of Biotechnology and Food Science - Table of Content: April 2015; 3(3)
Articles
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 Application of phytochemical extracts and essential oils in food products: A review
Review article
Ajayi Adeyinka and Fuchs Richard

 

International Journal of Biotechnology and Food Science, Vol. 3, Issue 3, pages. 31-35

Published April 2015

 

Abstract »     Full Text - PDF »

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  Brucella abortus infection in a multispecies livestock farm in Nigeria
Research article

Bertu W. J., Ocholi R. A., Gusi A. M., Abdullahi S., Zwandor N. J., Durbi I. A. A., Opara J. and Okewole P.A.
 

 

International Journal of Biotechnology and Food Science, Vol. 3, Issue 3, pages. 36-40

Published April 2015

  

Abstract »     Full Text - PDF »