International Journal of Biotechnology and Food Science - Table of Content: September 2018; 6(3)

Table of Content: September, 2018; 6(3)

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 Medicinal plants combating against human pathogens: A review
Review Article

Kosar Batool, Sabira Sultana, Naveed Akhtar, Hafiz Muhammad Asif, Naheed Akhtar, Khalil Ahmad and Aymen Owais


The extensive acceptance of traditional medicine as an alternative form of healthcare and the alarming increase in the incidence of new and re-emerging infectious diseases bring about the need to investigate new medicinal plants. Another concern was the increase resistance of.... Read more

 

Abstract » | PDF (224 K) | Published September 14, 2018 | pages. 42-51

 

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 Chemical and sensory properties of spiced tigernut (Cyperus esculentus vassativa) drink

Research Article

Eke-Ejiofor J, Beleya E. A

 

The chemical and sensory properties of spiced tiger nut drink produced from different ratios of fresh and roasted tiger nut and date palm as sugar replacer were evaluated. The result of sensory evaluation showed that sample D (490 ml:10 ml ginger: 30 g date) of the fresh drink.... Read more

 

Abstract » | PDF (228 K) | Published September 28, 2018 | pages. 52-58